Founded in 1982, Long Beach is a culinary landmark in Singapore, celebrated as the birthplace of the city’s iconic black pepper crab. Over the years, it has earned a strong reputation as a must-visit destination for those with a penchant for seafood dishes. The Long Beach branch at Robertson Quay carries this tradition forward. it allows pets in their outdoor seating area, making it a perfect spot for pet owners.
Set against the picturesque backdrop of the Singapore River, the outdoor seating area boasts an exquisite view of the lush greenery lining the riverbanks. The space itself exudes an air of tranquility, offering an airy and serene atmosphere that makes it a perfect escape from the bustling city life.
What truly sets Long Beach apart, however, are its high-quality seafood dishes. You can view the fresh live seafood housed within the restaurant’s tanks, instilling confidence in the freshness and quality of their meal. The menu offers a variety of dishes, with each one skillfully prepared to highlight the natural flavors of the seafood.
The staff at Long Beach are friendly and efficient, ensuring that every visitor feels welcomed and well taken care of. Enjoyed by both locals and tourists, Long Beach at Robertson Quay has become a popular dining spot. Due to its popularity, it’s recommended to make a reservation ahead of time to secure a table and avoid disappointment.
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Closed Now!11:00 AM - 11:30 PM
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- Wednesday11:00 AM - 11:00 PM
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