Ah Chiang’s Porridge is a charming spot tucked away in the heart of Tiong Bahru, known for its traditional Cantonese-style congee cooked over charcoal for that extra depth of flavor. The place exudes a nostalgic, old-school charm, making it a wonderful spot for a comforting meal. What makes it even better is that they have a few designated outdoor seating areas where pets are welcome, ensuring that furry companions don’t disturb other guests.
The menu focuses on classic porridges, whether it’s the mixed pork porridge, sliced fish with century egg, or the ever-popular minced meat porridge, the flavours are subtle yet rich, perfect for those who enjoy a delicate yet hearty dish.
The staff here are friendly and efficient, keeping service smooth even during peak hours. The overall experience feels like stepping into a time-honored eatery where quality and tradition are preserved. It’s the kind of place that’s perfect for a slow, satisfying breakfast or a simple yet nourishing meal any time of the day. Ah Chiang’s Porridge is a taste of comfort, history, and warmth all in one bowl.
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